Erasmus Mundus Food of Life is currently seeking applications from eligible candidates in EU and Non-EU countries for the scholarships to pursue master courses in the science of animal-derived foods at four European Universities during the academic year 2012/2013.
Every year 17-20 scholarships are available for Non-EU students (24.000 EUR/year) and EU students (10.000 EUR/year).
EM Food of Life is part of the program initiated by the European Commission to enhance and promote European higher education throughout the world. The two-year Masters Course builds on the expertise of four European universities viz. University of Copenhagen, UC; Swedish University of Agricultural Sciences, SLU; Universitat Autònoma de Barcelona, UAB; and University of Helsinki, UH.
Course Contents
EM Food of Life is a cross-disciplinary Masters Course in the science of animal-derived foods. In a unique way, the course combines animal science and food science and technology focusing on social as well as cultural and, of course, scientific aspects of the food production chain.
Through the EM Food of Life Masters Course, you will acquire basic theoretical knowledge, practical techonologies, and research and development methodologies preparing you for a career in the food production industries. You will work with topics such as:
- How to meet increased global requirements for meat and milk products
- How to deal with increased emphasis on product quality, proven health benefits for the consumer
- How to improve animal health and welfare reduced environment impact
Last date for submission of applications is December 1, 2011
For more information, visit this link.
